What Are the Key Requirements Under PERPRES 115/2025?
1.0 Regulatory Foundation
Context and Background
PERPRES 115/2025 governs the Program Makan Bergizi Gratis (Free Nutritious Food Program), a national priority initiative aimed at improving human resource quality by enhancing nutritional status through targeted food distribution. The regulation focuses on governance structures, multi-sector collaboration, and accountability mechanisms to ensure program effectiveness.
Pasal 1 Definitions
Key terms include:
- Program Makan Bergizi Gratis: A national priority program providing free nutritious food to targeted groups.
- Percepatan Penyelenggaraan: Accelerated implementation through multi-sector collaboration.
- Instansi Pemerintah: Central and regional government agencies.
Matrix 1.1: Key Definitions
2.0 Core Framework
Multi-Sector Coordination
Pasal 22 mandates military and police involvement in high-risk areas:
"Badan Gizi Nasional dapat melibatkan Kepolisian Negara Republik INDONESIA dan/atau meminta perbantuan kepada Tentara Nasional INDONESIA."
(Badan Gizi Nasional may involve the Indonesian National Police and/or request assistance from the Indonesian National Armed Forces.)
This ensures program reach in remote, conflict-prone, or border regions, with mechanisms aligned to existing laws (Pasal 22(2)).
Food Safety and Quality Assurance
Pasal 23 requires end-to-end food safety guarantees:
"Badan Gizi Nasional... harus menjamin Keamanan Pangan dan mutu pangan di setiap rantai pasok."
(Badan Gizi Nasional must ensure food safety and quality across the supply chain.)
Responsibilities include system implementation (Pasal 23(3)) and compliance audits by accredited agencies (Pasal 23(4)).
Matrix 2.1: Food Safety Assurance Mechanisms
3.0 Implementation Requirements
Stakeholder Roles
- Badan Gizi Nasional: Central coordination and standard-setting.
- Local Governments: Targeted distribution and community engagement.
- BUMN/BUMD/BUM Desa: Food supply and logistics support.
Matrix 3.1: Stakeholder Responsibilities
4.0 Enforcement & Sanctions
Compliance Mechanisms
While explicit sanctions are not detailed in the provided clauses, enforcement relies on:
1. Ministerial Coordination: Cross-sector oversight led by the Coordinating Minister (Pasal 24(9)).
2. Mandatory Reporting: Suspected food poisoning must be reported to health authorities (Pasal 25(1)).
3. Third-Party Audits: Accredited agencies assess compliance with safety systems (Pasal 23(4)).
Non-compliance would trigger corrective actions under existing sectoral regulations (e.g., health, agriculture).
5.0 Implications & Outlook
Stakeholder Impact
- Government Agencies: Must strengthen inter-ministerial coordination to avoid siloed efforts.
- Business Entities (BUMN/D): Required to invest in food safety infrastructure to meet program standards.
- Communities: Benefit from improved nutrition, particularly in vulnerable regions.
Key Compliance Takeaways
1. Risk Mitigation: Prioritize supervision of high-risk supply chain nodes (e.g., raw food sourcing).
2. Documentation: Maintain traceability records for all distributed food products.
3. Training: Ensure ASN/PPPK staff understand safety protocols and reporting procedures.
Official Source
View the full regulation at https://peraturan.bpk.go.id/ (search: PERPRES 115/2025).
Citation:
Presidential Regulation No. 115 of 2025 on the Governance of the Free Nutritious Food Program. Signed in Jakarta on [Date], 2025.
Law Database
Access PERPRES 115/2025 in the CRPG Law Database: PERPRES 115/2025
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